Healthy Food with Milk Thistle & Wild Herbs
This is a daily functional blend designed to support liver health, bile flow, and proper digestive function. A key role in the formula is given to milk thistle and wild herbs.
Wild herbs are an important part of traditional nutrition that has largely disappeared from modern diets. The blend includes hand-picked wild plants such as nettle, clover, lamb’s quarters, lemon balm, plantain, goutweed, sorrel, wild garlic, and feather grass, collected in environmentally clean areas.
They are a natural source of bitters, fiber, vitamins, minerals, and bioflavonoids that help enrich the diet and restore its natural diversity.
The effectiveness of wild herbs is supported by a strong nutritional base:
Defatted flaxseed (25–30% fat content) and hemp protein are easy-to-digest sources of plant-based protein and fiber that provide long-lasting satiety, support stable energy levels, and help protect the digestive system from poor-quality food.
The key ingredient is milk thistle — a plant known for its powerful liver-supporting properties.
Its bioactive compounds help support liver cells, participate in detoxification processes, and promote recovery after dietary and medication-related stress.
Combined with flaxseed, the blend helps support bile flow and healthy fat metabolism.
Ground naked oats are a source of beta-glucans that support bile metabolism, liver function, and gut health. They also contain B vitamins and minerals that contribute to enzymatic processes and gentle liver support.
Sunflower seeds enhance the nutritional value of the blend by providing essential minerals and additional fiber.
Cayenne pepper adds gentle warmth and a mild stimulating effect.
Paprika is a natural source of antioxidants and vitamin C, supporting immunity, improving circulation, and gently stimulating digestion.
Stevia provides a mild natural sweetness without added sugar.
Benefits:
— supports liver function and bile flow thanks to milk thistle
— a source of fiber and omega-3 fatty acids from defatted flaxseed
— gently supports digestion without irritating the stomach
— plant-based protein and minerals for overall metabolic balance
— suitable for daily use as a nutritious breakfast or snack
Ingredients:
defatted flaxseed, hemp protein, sunflower seeds, milk thistle root, ground naked oats, paprika, stevia, cayenne pepper, wild herbs
Specifications:
Weight: 390 g (30 servings / 1 month)
Per 100 g:
316 kcal; protein — 16.5 g; fat — 9.4 g; carbohydrates — 12.9 g
Add 1 tablespoon of the mixture to 150 ml of warm water (≈60°C), stir well, and drink.
For a thicker texture, let it sit for 10–15 minutes, then stir again before use.